If you’re a woman over 40 and entering (or already in) menopause, you’ve likely been bombarded with plenty of conflicting advice about weight loss, nutrition, and metabolism. The truth? Much of what you’ve heard is based on outdated myths that can actually make it harder to reach your health goals. Let’s break down three of the most common diet myths for women in menopause and uncover the facts that will actually support your success. Myth #1: You Need to Eat Less (and Less)

5 Mistakes Women Make in Weight Loss During Menopause

Okay folks! Let’s kick this off with a quick guessing game. Read this nutrition label and take a guess what we're eating: Soy Protein Nuggets (Soy Protein Isolate, Tapioca Starch, Salt), Peanut Butter Fudge (Corn Syrup, Invert Sugar, Peanut Butter [Peanuts, Sugar, Salt], Sugar, Palm Kernel Oil, Peanut Flour, Milk Protein Isolate, Soy Lecithin, Salt, Vanilla Extract, Xanthan Gum, Carob Seed Gum, Beta- Carotene), Chocolate Flavored Coating (Sugar, Fractionated Palm Kernel Oil,

When it comes to eating better, what comes to mind? If you're like a lot of women, your mind probably immediately goes to "good and bad" food lists, cutting carbs, swearing off sugar and saying no to fun. That's because for decades diet culture has told us that in order to live healthier and achieve our goals, we must make big sweeping changes. But the truth is making major changes to your daily diet is not only unnecessary, but unrealistic and rarely effective. First, it's o

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Understanding Sugar in Midlife: Why the Type Matters Sugar is one of the most confusing topics in health and weight loss — largely because of years of mixed messages from diet culture. And while I’m a big believer in balance, where enjoyment and nourishment can coexist, I often see added sugars quietly sabotaging health, energy, and fat loss goals in midlife. Many women assume sugar is simply “bad,” but the reality is more nuanced. There’s an important difference between natu